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Posted 16d ago
Full time
·
Permanent
Similar jobs pay
~$70k - $90k
Pay information not disclosed by advertiser
Key points we found
- Support the design and development of mechanical systems and tooling solutions.
- Evaluate and optimise engineering solutions for efficiency and cost-effectiveness.
- Conduct testing and troubleshooting of mechanical systems.
Posted 15d ago
Full time
·
Permanent
$75,000 - $85,000
Annualised wages
Key points we found
- Various positions available in the water and agricultural sector.
- Candidates should have a sound understanding of pumps and irrigation applications.
- Annualised wages starting at $75,000, negotiable based on experience.
Posted 8d ago
Full time
·
Permanent
$79,000 - $109,000
Key points we found
- Join a dynamic team of health professionals in providing holistic services.
- Work with clients of all ages with neurological and developmental conditions.
- Access to professional development opportunities and flexible working arrangements.
Posted 15d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare high-quality dishes and maintain kitchen standards.
- Supervise and train kitchen staff while ensuring food safety and hygiene compliance.
- Contribute to menu development and manage stock ordering.
Posted 8d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Preparation and cooking of food in accordance with the menu.
- Oversee food plating and garnishing, maintaining consistency and artistic presentation.
- Create and test new recipes, experimenting with flavours and techniques to innovate the menu.
Posted 8d ago
Full time
·
Permanent
$77,000 - $80,000
Key points we found
- Join a team as a full-time Electrician at Quality Solar Systems Pty Ltd.
- Perform installation, maintenance, and repair of electrical systems in residential and commercial settings.
- Ensure compliance with safety standards and protocols.
Posted 15d ago
Full time
·
Permanent
$70,000 - $80,000
Key points we found
- Oversee daily operations of the restaurant
- Ensure exceptional customer service and maintain high standards
- Manage budgets, inventory, and compliance with regulations
Posted 8d ago
Full time
·
Permanent
$75,000 - $80,000
Key points we found
- Oversee daily administrative operations and ensure efficient business performance.
- Manage office resources, including staff and equipment, to meet productivity targets.
- Coordinate personnel functions including recruitment, onboarding, and performance management.
Posted 8d ago
Full time
·
Permanent
$76,000 - $80,000
Above avg.
Above awards
Key points we found
- Recruit, train, manage and motivate staff to ensure efficiency and increase sales.
- Create and implement internal sales and marketing strategies to achieve sales objectives.
- Monitor market trends and sales, and prepare monthly, quarterly and annual sales forecasts.
Posted 16d ago
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a variety of dim sum dishes
- Maintain kitchen cleanliness and food safety standards
- Assist in menu planning and staff training
Posted 8d ago
Full time
·
Permanent
$70,000 - $80,000
Key points we found
- Oversee daily store operations and ensure efficient service.
- Manage inventory levels and control costs to optimise profitability.
- Lead and develop team members while ensuring compliance with safety regulations.
Posted today
Full time
·
Permanent
Similar jobs pay
~$78k - $85k
Pay information not disclosed by advertiser
Key points we found
- Lead and manage production operations in a fast-paced food manufacturing environment.
- Ensure compliance with food safety regulations and drive operational improvements.
- Mentor and develop a diverse team to achieve production targets.
Posted 9d ago
Full time
·
Permanent
$130,000 - $140,000
Above avg.
Key points we found
- Installation of fibre optic and structured copper cabling
- Fault finding and fault rectification in data centre environments
- Lead and manage small teams during project execution
Posted today
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook meals according to menu requirements.
- Monitor and control cooking equipment temperatures.
- Support and train junior kitchen staff or apprentices.
Posted 15d ago
Full time
·
Permanent
$69,000 - $80,000
Key points we found
- Hands-on role involving floor preparation, installation, finishing, and maintenance.
- Work across a range of sites and materials, ensuring high standards and safety compliance.
- Liaise with supervisors and team members to complete projects efficiently.
Posted 8d ago
Full time
·
Permanent
$119,802 - $127,941
Above avg.
Fortnightly salary: $4,592.00 - $4,904.00
Key points we found
- Prepare and provide written and verbal advice on complex issues.
- Coach and mentor division staff while contributing to team development.
- Establish and manage effective relationships with stakeholders.
Posted 16d ago
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Diagnose mechanical and electrical faults across a range of vehicles.
- Carry out repairs and replace worn or defective parts.
- Perform routine servicing and maintain accurate service records.
Posted today
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Prepare and cook a variety of dishes according to menu requirements.
- Ensure food is prepared in a timely and consistent manner while maintaining high standards of quality.
- Supervise kitchen staff and assist in training junior cooks.
Posted 15d ago
Full time
·
Permanent
$75,000 - $90,000
Key points we found
- Supervise and monitor contractor work for compliance and quality standards.
- Collect and analyse data to identify trends and insights for project management.
- Draft contracts and project plans in accordance with organisational standards.
Posted 9d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Prepare and cook a wide range of traditional Indian dishes.
- Collaborate with the head chef to develop and innovate menu items.
- Oversee kitchen operations and assist in training junior kitchen staff.
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