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Posted 21d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a variety of Japanese dishes including sushi and sashimi.
  • Ensure food quality and safety standards are maintained in the kitchen.
  • Assist with training junior kitchen staff and maintaining efficient kitchen operations.
Posted 7d ago
Full time · Permanent
$75,000 Above avg.

Key points we found

  • Plan and carry out landscaping and garden maintenance work for residential and commercial properties.
  • Prepare and maintain garden beds, including soil preparation, planting, mulching, and fertilising.
  • Identify plant health issues and apply appropriate treatments.