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Posted today
Full time · Permanent
$70,000 - $83,000 Above avg.
Posted today
Full time · Permanent
$78,000 - $82,000 Above avg.

Key points we found

  • Lead and manage day-to-day store operations.
  • Inspire, train and develop a high-performing team.
  • Deliver outstanding customer service and maintain strong customer relationships.
Posted today
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook dishes according to recipes or chef instructions.
  • Maintain cleanliness of kitchen and ensure food quality and consistency.
  • Manage kitchen staff and oversee food preparation and presentation.
Posted today
Full time · Contract
$101,285 - $116,216 Above avg.

PO3 $101,285 - $107,078 / AHP3 $108,347 - 116,216

Key points we found

  • Lead and support teams in delivering child protection services.
  • Guide culturally responsive practices in regional communities.
  • Provide professional development and career advancement opportunities.
Posted today
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a variety of dishes including entrées, mains, and desserts.
  • Assist in daily kitchen operations and service delivery.
  • Maintain high standards of food hygiene and safety compliance.
Posted today
Full time · Permanent
$75,000 - $90,000

Key points we found

  • Support the design, planning, and execution of civil infrastructure projects.
  • Develop and modify technical drawings and plans using CAD software.
  • Conduct site visits and monitor construction activities for compliance.
Posted today
Full time · Permanent
$78,000 - $85,000 Above avg.

Annual Salary

Key points we found

  • Diagnose and repair vehicle faults including mechanical and electrical systems.
  • Perform routine maintenance and conduct comprehensive vehicle inspections.
  • Provide excellent customer service and maintain accurate records of work performed.
Posted today
Full time · Permanent
$78,000 - $85,000 Above avg.

Annual Salary

Key points we found

  • Prepare and cook high-quality Indian cuisine
  • Assist in menu planning and development
  • Train and mentor junior kitchen staff
Posted today
Full time · Permanent
$80,000 - $86,000 Above avg.

Key points we found

  • Join a dynamic team at Wildflower Society Cafe as a Chef.
  • Prepare high-quality meals and manage kitchen operations.
  • Ensure compliance with food safety regulations.
Posted today
Full time · Permanent
$150,000 Above avg.

AUD, +secure accom, car, travel, insurance, power

Key points we found

  • Lead delivery of major commercial and infrastructure projects in PNG.
  • Manage site operations, ensuring safety and quality standards are met.
  • Oversee project budgets, schedules, and client communications.
Posted today
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook nutritious meals for residents.
  • Maintain food safety and hygiene standards.
  • Support kitchen operations and teamwork.
Posted today
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Join Cafe The Prevue as a full-time cook in Wangaratta.
  • Prepare and cook food while ensuring quality and safety standards.
  • Collaborate with the kitchen team and assist in menu planning.
Posted today
Full time · Temporary
$147,769 - $156,144 Above avg.

Fortnightly salary: $5,664.00 - $5,985.00

Posted today
Full time · Permanent
$90,000 - $110,000

Key points we found

  • Seeking a qualified Diesel Mechanic for full-time role.
  • Responsible for maintaining and repairing diesel-powered vehicles and heavy equipment.
  • Work includes scheduled servicing, diagnostics, and on-site repairs.
Posted today
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Plan menus and develop new recipes.
  • Oversee food preparation and presentation.
  • Manage kitchen staff and ensure food quality.
Posted 1d ago
Part time · Permanent
$64,195 - $67,154 Above avg.

ASO2 ($64,195 - $67,154) plus 12% superannuation

Key points we found

  • Deliver high-quality administrative support to meet priorities and achieve key outcomes.
  • Assist with administration, finance, workforce support and office coordination.
  • Provide a high level of customer service and maintain accurate records.
Posted 1d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Lead and support the kitchen team through a growth and rebuilding phase.
  • Manage day-to-day kitchen operations across restaurant, bistro, and functions.
  • Ensure food quality, presentation, and portion control are consistent.
Posted 1d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Lead daily operations of a retail fuel store
  • Manage staff and drive sales performance
  • Ensure compliance with customer service standards
Posted today
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Oversee daily restaurant operations and ensure high-quality service delivery.
  • Lead and manage front-of-house and kitchen staff to foster a positive team culture.
  • Monitor operational costs and ensure compliance with food safety regulations.
Posted today
Full time · Permanent
$100,000 - $150,000 Above avg.

Key points we found

  • Drive business growth and expand customer base across Australia.
  • Manage sales and marketing strategies and team performance.
  • Build long-term partnerships with hospitality clients.